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The five recipes

Every recipe
has a personality.

Rotate at least two per week. Variety improves micronutrient coverage and stops sensitivity creeping in.

A bowl of cooked chicken with butternut squash, broccoli, spinach and brown rice
THE EVERYDAY

CHICKEN

Mild, familiar, beloved by picky eaters. The reliable starter recipe — what most dogs eat most of the time.

20 min cook 140 kcal/100g For most dogs
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A bowl of cooked ground beef with diced sweet potato, broccoli, kale and sardines
THE WORKHORSE

BEEF

Iron, omega-3s, dense protein. The Sunday batch-cook recipe for active dogs that earns Monday-morning zoomies.

25 min cook 186 kcal/100g Active dogs
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A bowl of cooked ground kangaroo with kale, carrots, butternut squash and brown rice
THE NOVEL

KANGAROO

Lean Australian protein for dogs who react to chicken or beef. Quietly the most-cooked recipe in the booklet.

20 min cook 130 kcal/100g Sensitive dogs
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A bowl of cooked ground lamb with quinoa, blueberries, broccoli and parsley
THE FUEL

LAMB

Calorie-dense for working breeds and active dogs. Quinoa for slow-release energy, blueberries for the antioxidants.

25 min cook 170 kcal/100g High-energy dogs
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A bowl of cooked ground turkey with butternut squash, broccoli, spinach and turmeric
THE SOFT TUMMY

TURKEY

Gentle on the gut, turmeric for natural anti-inflammatory support. Senior dogs and sensitive stomachs sing.

20 min cook 154 kcal/100g Senior / sensitive
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